Grilled Swordfish

bacon sage beurre blanc

seasonal accompaniments   23

Spiced Crusted Scallops

orange star anise glaze

bok choy & nightly accompaniment  24

Pan Roasted Duck Breast

cranberry balsamic jus

seasonal accompaniments  22

Grilled Hanger Steak

red onion marmalade, blue cheese butter

house-cut fries & daily vegetable  21

Lobster Pot Pie

meat from a whole lobster

potatoes, carrot & tarragon cream sauce  26

Grilled Pork Chop

apple rosemary gravy

seasonal accompaniments  19

Miso Roasted Cod

soy ginger reduction

seasonal accompaniments  19

Vegetarian Risotto

winter squash puree, kale, goat cheese & pecans  16

Bistro Burger

all natural beef

choice of petit salad or hand-cut fries & chipotle mayonnaise  12

cheddar, blue cheese, carmelized onions &/or bacon  add 1.50 each

Prix-Fixe nightly 3-course menu 24.99 (Wednesdays 17.99)

We strive to use local, fresh & organic products whenever possible. Some of our purveyors include:  Goranson Farm, Juniper Edge Farm, Fishbowl Farm, Six River Farm, Squire Tarbox Farm, Sunset Garden Organics, Small Wonder Organics, Hahn’s End Cheese, Oyster Creek Mushrooms, Rock City Coffee & Homegrown Organic Teas.